Stage of Innovation: Idea (You have thought it through and documented it)

Problem: We are attempting to boost productivity and the overall well-being of people by using AI to suggest the best possible meals for their current mood and also introduce them to new dishes, which will help small businesses grow quicker.

Unique Selling Point: Servicing a certain food niche, such as vegan meals, salads, smoothies, etc., is the emphasis of other people. Trofy has found that people do not view the inability to decide what meal to eat as a real problem. As a result, we are creating a product to boost productivity, general wellbeing, and happiness by utilizing AI to suggest the best meals, regardless of their category, to people who frequently struggle to make a decision on the meal to have. Our primary target demography are 16 - 30 year olds.