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FORTIFICATION OF CASSAVA FOOD PRODUCTS IN SUB-SAHARAN AFRICA: THE PANACEA FOR ERADICATION OF MICRONUTRIENT DEFICIENCY
Innovations Item Code: 70a3420755
Stage of Innovation: Prototype (You have a working physical product)
Problem: We want to get a patent for the fortification of cassava products with micronutrients and then publish a concluded book on cassava fortification and industrial production of fortified cassava food products.
Unique Selling Point: We are the first innovators regarding cassava fortification, our solution is scientific, repeatable, and can be empirically substantiated.
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