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FORTIFICATION OF CASSAVA FOOD PRODUCTS IN SUB-SAHARAN AFRICA: THE PANACEA FOR ERADICATION OF MICRONUTRIENT DEFICIENCY

Innovations Item Code: 70a3420755

Stage of Innovation: Prototype (You have a working physical product)

Problem: We want to get a patent for the fortification of cassava products with micronutrients and then publish a concluded book on cassava fortification and industrial production of fortified cassava food products.

Unique Selling Point: We are the first innovators regarding cassava fortification, our solution is scientific, repeatable, and can be empirically substantiated.

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